These five butcher shops have been voted the best by locals in the know in Frederick, Maryland. These shops have distinguished themselves with high-quality meats, excellent customer service, and a commitment to supporting local farms and suppliers. They have garnered...
For a taste of rural mid-Maryland, the Guru suggests a trip to one of the many beautiful wineries in – or, in the case of Big Cork, just outside – Frederick County.Linganore Winecellars, the 2023 Best of the Best winner, offers an...
A gyro, the Greek street food classic, is a delectable concoction of meat cooked on a vertical rotisserie, traditionally pork or chicken, and often served wrapped in a fluffy pita with a variety of accompaniments like tomato, onion, and a...
With a menu that promises a journey through the vibrant flavors of Vietnam, Lucky Corner Westview has become a beacon for those seeking authentic Vietnamese and Pan-Asian cuisine in Frederick. As a finalist, Modern Asia Restaurant & Bar (seafood dish...
When it comes to the Best Chicken Wings category, it's not just about the heat, but the flavor that makes the winners stand out in the Best of the Best contest. Anchor Bar in Frederick, the originator of the buffalo...
Pretzel & Pizza Creations, where the humble hot dog is wrapped in the comforting embrace of a pretzel bun, creating a masterpiece that's a bite above the rest, wins 'top dog' in the 2023 Best of the Best contest.Beef 'n...
In the competitive seas of Maryland's Best Crabs, three establishments have clawed their way to the top in the Best of the Best contest. Avery's Maryland Grille, a perennial fave, brings the holiday spirit with their "12 Days of Christmas"...
With the delicate balance of sweet, sour, salty, and spicy flavors, Thai cuisine offers an intricate blend of tastes that has made it a beloved choice around the world. In Frederick, the Best Thai Restaurant category celebrates this culinary art...
Frederick's love for Latin American cuisine sizzles as brightly as the vibrant cultures it hails from. This year's winner, Isabella's Taverna & Tapas Bar, marries the lively essence of a Spanish taverna with the intimate, flavorful experience of tapas dining....
The sizzle of the grill, the clatter of knives, and a fiery performance that turns dinner into a show—hibachi cooking is a culinary art that has been entertaining and satisfying diners for decades. This Japanese-style grilling technique, which originally involved...
With sizzling grills and the most crave-worthy menus on wheels, Frederick's Best Food Truck winners have parked themselves firmly in the hearts of locals. This year's winner, Boxcar Burgers (shown above), is known for serving up the juiciest of patties.Fifty...
For those looking for the premier spot to clinch a business deal or impress a client over lunch, Dutch's Daughter (above) rises to the occasion, earning its title as the winner in the Best Business Lunch category. With a menu...
It may -- or may not -- have been Julia Child who said, "A party without cake is just a meeting." The Guru does not care, because The Guru agrees.Frederick's cupcake scene is nothing short of "batter-licious," with three bakeries...
Candy stores: The architects of smiles. At these nostalgia havens, nearly every confection is a ticket to childhood.This year's winner, Gateway Candyland, is a "corner store that still sells those little pieces of heaven," according to its website. Pop by,...
In the realm of Italian food, authenticity intertwines with culinary poetry, and Frederick's finest Italian restaurants are its laureates. These establishments, steeped in gastronomic tradition, offer a masterclass in regional flavors, from the sun-kissed zest of the Amalfi Coast to...
The art of sandwich-making is celebrated with the reverence of a masterpiece taking shape on canvas.That was certainly true for Joey Tribbiani, the beloved goofball Friends character who loved any sammy as much as he adored his roomie Chandler Bing.In...
In a pub where the craft beers abound,A hoppy one spoke to a hound:"To stout and to pale,Lift your mug and let's hail,The most toothsome beverages around."In Frederick, a virtual craft beer kingdom, these beverages are as frothy and sometimes...
Nearly 200 years ago, the first humans battered and fried chicken. According to thedailymeal.com, the Scottish were those humans. By the late 1800s, recipes for it were appearing in cookbooks in America.But some suggest it dates back thousands of years,...
We mean, come on, these are bakeries. Bakeries, folks.If we need to inform you that they are heaven on earth, offering the perfect sensory combination to waft you into eternal bliss, then you need to get out more.And The Guru...