A great bartender is more than a drink maker — they’re part storyteller, part therapist and part showrunner. Behind every perfectly poured cocktail or balanced pint is someone who knows how to turn an ordinary evening into a memorable experience. From neighborhood pubs to high-end lounges, Frederick’s bar scene thrives on personality and precision, thanks to professionals who blend hospitality with craft. The Best of the Best raises a glass to the bartenders who keep spirits high and pours steady across the county.
At Steinhardt Brewing, Suz Kuhrmann is known for her mastery of craft beer and her ability to make every guest feel like a regular. With a deep understanding of the brewery’s rotating lineup, Suz helps customers navigate styles and flavor notes while creating a friendly, inclusive atmosphere. Her easygoing personality complements Steinhardt’s laid-back taproom vibe, where great beer and conversation flow equally well. Whether pouring a seasonal IPA or recommending a smooth stout, Suz brings both knowledge and personality to the bar.
Athena DeManss brings the same energy to the bar that Black Hog BBQ brings to the plate — bold, satisfying and full of flavor. Known for her warm hospitality and efficiency, Athena keeps guests coming back for more than just the restaurant’s famous smoked meats. Her knack for pairing drinks with the menu’s barbecue classics elevates every dining experience, while her sense of humor and personable service create an atmosphere that feels like home. At Black Hog, she’s part of what makes the experience truly authentic.
For regulars at Memories Charcoal House, Kim Walker is a familiar and friendly face behind the bar. With years of experience and a genuine connection to her customers, she brings both professionalism and heart to her craft. Kim’s mixology skills shine through in every pour, but it’s her ability to make guests feel welcomed that sets her apart. Whether she’s recommending a signature drink or remembering someone’s favorite order, Kim’s attention to detail keeps the Memories experience as personal as it is enjoyable.
At Shuckin’ Shack Oyster Bar, Kylee Curtis adds a dash of charisma to every cocktail. She thrives in the restaurant’s lively, coastal-inspired setting, where seafood and socializing take center stage. Known for her upbeat energy and precise pours, Kylee brings balance — both literally and figuratively — to the bar. Her ability to keep the vibe fun and friendly while managing a bustling crowd speaks to her skill and professionalism. Whether it’s a local brew or a beachy cocktail, Kylee serves it with confidence and care.
Lacy Spielman has a deep appreciation for craft cocktails — especially those built around tequila and mezcal. At Agave 137 Tequila Bar & Kitchen, she’s part of a team that celebrates the art of agave spirits through creative cocktails and refined technique. Lacy’s knowledge of flavor balance and presentation shines in every glass she serves, while her approachable style makes even complex drinks feel accessible. Her passion for hospitality and detail helps make Agave 137 a standout destination for Frederick’s cocktail enthusiasts.
Thanks, ChatGPT.